Teochew Heritage Cooking : to learn more about the colourful heritage...

Teochew Heritage Cooking : for anyone looking to learn more about

Teochew Heritage Cooking colourful heritage and food culture of the Teochews in Singapore. An...

Author : Eric Low

in Singapore. An engaging introduction provides an insightful overview of the

Publisher : Marshall Cavendish International Asia Pte Ltd

overview of the history and culture of the Teochew community, and

9814677353

ISBN

9814677353

isbn_13

50 recipes for authentic Teochew dishes brings the refreshing flavours of

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Chinese Heritage Cooking : ease and is perfect for...

Chinese Heritage Cooking : chinese food with ease and

Chinese Heritage Cooking beginners. Seasoned cooks will likewise find joy in perusing these recipes,...

Author : Christopher Tan

perusing these recipes, which are accompanied by informative descriptions and explanations.

Publisher : Marshall Cavendish International Asia Pte Ltd

descriptions and explanations. This book is truly a collector's item for

9814435066

ISBN

9814435066

isbn_13

anyone who enjoys immersing in the classic flavours of Chinese cuisine.

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Uncle Lau’s Teochew Recipes : 2012 enjoy the rich culinary heritage of the...

Uncle Lau’s Teochew Recipes : world cookbook awards 2012 enjoy the rich culinary

Uncle Lau’s Teochew Recipes heritage of the Teochews with this compact cookbook, which features over 80 authentic family recipes. Besides...

Author : Tan Lee Leng

which features over 80 authentic family recipes. Besides the usual Teochew fare of steamed fish and

Publisher : Epigram Books

the usual Teochew fare of steamed fish and ngoh hiang, this book features many little-known traditional

9810733372

ISBN

9810733372

isbn_13

book features many little-known traditional Teochew dishes—some even exclusive to the author’s family, such as Ho

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The Little Teochew Cookbook : and highly popular teochew recipes...

The Little Teochew Cookbook : of 42 authentic and highly

The Little Teochew Cookbook in The Little Teochew Cookbook. From mouthwatering street food such as oyster omelette and...

Author : Eric Low

food such as oyster omelette and muah chee to festive favourites such as png

Publisher : Marshall Cavendish International Asia Pte Ltd

to festive favourites such as png kueh and chwee kueh to the Teochew must-

9814677388

ISBN

9814677388

isbn_13

the Teochew must- have — Teochew muay, this book showcases the distinct flavours of

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Food, Foodways And Foodscapes : as a window to the social and...

Food, Foodways and Foodscapes : readers to food as a window to

Food, Foodways and Foodscapes social and cultural history and geography of Singapore. It demonstrates how the food...

Author : Lily Kong

It demonstrates how the food we consume, the ways in which we acquire

Publisher : World Scientific

ways in which we acquire and prepare it, the company we keep as

9814641243

ISBN

9814641243

isbn_13

keep as we cook and eat, and our preferences and practices are all

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Singapore Hawker Classics Unveiled : hawker classics unveiled, tells you everything you...

Singapore Hawker Classics Unveiled : culinary heritage, singapore hawker classics unveiled, tells

Singapore Hawker Classics Unveiled everything you ever needed to know – and more! – about 25 of our favourite dishes. The...

Author : Temasek Polytechnic

more! – about 25 of our favourite dishes. The 25 delicious recipes featured will allow you to

Publisher : Marshall Cavendish International Asia Pte Ltd

The 25 delicious recipes featured will allow you to recreate your favourite classic hawker treats at home

9814677868

ISBN

9814677868

isbn_13

favourite classic hawker treats at home and inspire you to look at these familiar dishes in a

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Cooking With Chinese Herbs : ...

Cooking with Chinese Herbs :

Cooking with Chinese Herbs ...

Author : Terry Tan

Publisher : no defined

9789812329608

ISBN

9789812329608

isbn_13


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A Tiger In The Kitchen : tarts, cheryl lu-lien tan takes us along...

A Tiger in the Kitchen : with flaky pineapple tarts, cheryl lu-lien tan

A Tiger in the Kitchen us along on a personal journey that most can only fantasize about--an exploration of family history...

Author : Cheryl Tan

can only fantasize about--an exploration of family history and culture through a mastery of home-cooked dishes.

Publisher : Hachette UK

and culture through a mastery of home-cooked dishes. Tan's delectable education through the landscape of Singaporean

1401396569

ISBN

1401396569

isbn_13

through the landscape of Singaporean cuisine teaches us that food is the tie that binds." --Jennifer

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Irene's Peranakan Recipes : ...

Irene's Peranakan Recipes :

Irene's Peranakan Recipes ...

Author : Irene

Publisher : Epigram Books

9789810570156

ISBN

9789810570156

isbn_13


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Irene’s Peranakan Recipes : migrants who settled in penang, malacca, indonesia...

Irene’s Peranakan Recipes : of early chinese migrants who settled in

Irene’s Peranakan Recipes Malacca, Indonesia and Singapore and married the native Malays. Peranakan (or Nonya) cuisine combines the best of...

Author : Irene Yeo

Malays. Peranakan (or Nonya) cuisine combines the best of Chinese, Malay and other Asian influences to offer

Publisher : Epigram Books

of Chinese, Malay and other Asian influences to offer a unique fusion of exotic food. The food

9810732716

ISBN

9810732716

isbn_13

fusion of exotic food. The food is aromatic, spicy, and herbal. Peranakan cuisine also includes a wide

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An Introduction To The Culture And History Of The Teochews In Singapore : in english on chaozhou culture and...

An Introduction To The Culture And History Of The Teochews In Singapore : few books written in english on

An Introduction To The Culture And History Of The Teochews In Singapore and history. It compiles information from Chinese and English sources including archive...

Author : Tan Gia Lim

English sources including archive material, newspapers, academic works and publications. It presents

Publisher : World Scientific

and publications. It presents a panorama view of the Teochews in Singapore.

9813239379

ISBN

9813239379

isbn_13

Singapore. The book is divided into three sections. The first section covers

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There’s No Carrot In Carrot Cake : magic in the mix? just trust...

There’s No Carrot in Carrot Cake : there’s plenty of magic in the

There’s No Carrot in Carrot Cake trust your nose and listen to your taste buds. Still, if you...

Author : Ruth Wan

buds. Still, if you have to know the intriguing ingredients in your

Publisher : Epigram Books

intriguing ingredients in your bak chor mee, nasi lemak and roti prata,

9810732619

ISBN

9810732619

isbn_13

prata, this book reveals all. With descriptions of 101 inimitable street food.

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