Patisserie Made Simple : at least once a year,...

Patisserie Made Simple : has visited france at least

Patisserie Made Simple eating his way around the country: salted caramels in Brittany, kougelhopf...

Author : Edd Kimber

in Brittany, kougelhopf in Alsace and tarte Tropezienne in Saint-Tropez. In

Publisher : Kyle Cathie Limited

in Saint-Tropez. In this exquisite book, he takesyou on a tour

ISBN_10

1909487341

ISBN_13

9781909487345

of France, passing on his love for the country and its

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Patisserie Made Simple : home. with step-by-step photographs for basic pastry...

Patisserie Made Simple : these recipes at home. with step-by-step photographs

Patisserie Made Simple basic pastry and icings, he guides you through the techniques, taking the fear out...

Author : Edd Kimber

the techniques, taking the fear out of a genoise sponge and simplifying a croissant

Publisher :

genoise sponge and simplifying a croissant dough.

ISBN_10

0857832433

ISBN_13

9780857832436


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Clean Cakes : baking as well as experimenting with...

Clean Cakes : anyone who enjoys baking as well

Clean Cakes with new and alternative ingredients. It provides a wealth of ideas for cooking everything from...

Author : Henrietta Inman

wealth of ideas for cooking everything from spectacular cakes, energy-boosting muffins and wholesome loaves to

Publisher : Jacqui Small LLP

cakes, energy-boosting muffins and wholesome loaves to stunning raw desserts and scrumptious tarts and pies,

ISBN_13

9781910254813

ISBN_10

1910254819

scrumptious tarts and pies, with distinctive flavour combinations and original twists on established classics. It

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The Boy Who Bakes : of 'the great british bake...

The Boy Who Bakes : from the winner of 'the

The Boy Who Bakes Off 2010'. From the traditional to new twists on old favourites there are...

Author : Edd Kimber

on old favourites there are recipes to suit all abilities. The book covers

Publisher :

all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.

ISBN_10

0857830457

ISBN_13

9780857830456

ice-creams.

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Bake : and pistachio drizzle loaf to coffee Éclairs...

Bake : from courgette, lemon and pistachio drizzle loaf

Bake Coffee Éclairs with Espresso and Hazelnut Cream, Bake by Lorraine Pascale...

Author : Lorraine Pascale

by Lorraine Pascale is a delicious collection of simple and sophisticated

Publisher : Pan Macmillan

simple and sophisticated recipes that will take your baking to the

ISBN_13

9781509820740

ISBN_10

1509820744

next level. Delight friends and family with sweet and savoury bakes

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Teatime In Paris  : in paris! jill colonna shows you...

Teatime in Paris : pictures. in teatime in paris! jill

Teatime in Paris you the easiest way to make many French ptisserie classics, while keeping...

Author : Jill Colonna

ptisserie classics, while keeping it authentic, full of flavor, and creative. Not

Publisher : Interlink Books

flavor, and creative. Not only has Jill cracked how the French create

ISBN_10

1849341923

ISBN_13

9781849341929

create such tantalizing cakes but shes also discovered how they can eat

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My Paleo Patisserie : and rustic beauty of traditional patisserie baking...

My Paleo Patisserie : heritage, exquisite elegance, and rustic beauty of

My Paleo Patisserie patisserie baking and seamlessly melds it with the gluten-free and Paleo-inspired diet....

Author : Jenni Hulet

gluten-free and Paleo-inspired diet. Drawing on over two decades of experience in

Publisher : Victory Belt Publishing

decades of experience in traditional and modern patisserie baking, Jenni Hulet brings

ISBN_10

1628600446

ISBN_13

9781628600445

brings the spirit of patisserie baking alive in this lavishly photographed collection

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Homemade Patisserie : from savoury pastry to bread...

Homemade Patisserie : classic pastry dishes, from savoury

Homemade Patisserie dough. This book contains the basics on making dough and equipment...

Author : Vincent Gardan

dough and equipment needed as well as how to dough through

Publisher : New Holland Publishers (UK)

to dough through resting in successful pastry-making.

ISBN_10

1742575927

ISBN_13

9781742575926


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Paris Pastry Club : her childhood in france, sharing professional tips...

Paris Pastry Club : favorite desserts from her childhood in france,

Paris Pastry Club professional tips and recipes for such confections as Orange and Yogurt cake, Chocolate-Packed Break-Up...

Author : Fanny Zanotti

Orange and Yogurt cake, Chocolate-Packed Break-Up Cake and Better-than-Brownies Cookies.

Publisher :

Better-than-Brownies Cookies.

ISBN_10

1742704719

ISBN_13

9781742704715


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Patisserie At Home : and in this, his first...

Patisserie at Home : the pastry world and in

Patisserie at Home book, he aims to take the fear factor out of French pâtisserie. With step-by-step photography, a...

Author : Will Torrent

out of French pâtisserie. With step-by-step photography, a no-nonsense approach to the key pastry techniques and

Publisher : Ryland Peters & Small

no-nonsense approach to the key pastry techniques and more than 60 beautifully illustrated recipes, this book

ISBN_10

1849753547

ISBN_13

9781849753548

beautifully illustrated recipes, this book will become an invaluable source of inspiration and a constant reference

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Patisserie : recipes as almond paste roses, rose-flavored macarons, and...

Patisserie : pastry, including such recipes as almond paste roses,

Patisserie rose-flavored macarons, and chocolate croissants....

Author : Christophe Felder

Publisher : Rizzoli International Publications

ISBN_10

0847839621

ISBN_13

9780847839629


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Patisserie At Home : easy-to-master recipes, stunning full-color illustrations, and...

Patisserie at Home : featuring 100 sumptuous, easy-to-master recipes, stunning

Patisserie at Home and a breathtaking design that helps home cooks create the perfect dessert. In this essential baking bible,...

Author : Melanie Dupuis

create the perfect dessert. In this essential baking bible, patissiere Melanie Dupuis and molecular gastronomist Anne Cazor

Publisher : Harper Design

bible, patissiere Melanie Dupuis and molecular gastronomist Anne Cazor demystify the art of French baking for home

ISBN_10

0062445316

ISBN_13

9780062445315

art of French baking for home cooks, giving them the tools, instructions, and recipes to create the

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The Gilbert Scott Book Of British Food : station, the gilbert scott, marcus...

The Gilbert Scott Book of British Food : london’s st pancras station, the

The Gilbert Scott Book of British Food Wareing’s latest venture, is one of the hottest restaurants in town. Situated in the recently restored architectural...

Author : Marcus Wareing

restaurants in town. Situated in the recently restored architectural gem that is the Renaissance Hotel, critics and

Publisher : Random House

architectural gem that is the Renaissance Hotel, critics and food lovers alike have flocked to this stunning

ISBN_13

9781448127337

ISBN_10

1448127335

alike have flocked to this stunning new brasserie and bar. The aim of the menu is simple:

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Practical Professional Cookery : the established source of recipes...

Practical Professional Cookery : english-speaking world as the established

Practical Professional Cookery for both students and professionals. Practical Professional Cookery covers the full range of...

Author : Harry Louis Cracknell

covers the full range of work from the most basic dishes to those

Publisher : Cengage Learning EMEA

most basic dishes to those requiring advanced techniques. Each recipe is presented in

ISBN_10

1861528736

ISBN_13

9781861528735

presented in a stepped, easy-to-follow format. This revised third edition has been updated

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Sarabeth S Good Morning Cookbook : her most beloved breakfast and brunch recipes....

Sarabeth s Good Morning Cookbook : sarabeth levine shares her most beloved breakfast

Sarabeth s Good Morning Cookbook brunch recipes. The only thing better than brunch at one of Sarabeth's...

Author : Sarabeth Levine

at one of Sarabeth's restaurants is brunch in her home. In this

Publisher : Rizzoli Publications

her home. In this must-have collection of more than 130 classic morning

ISBN_13

9780847846382

ISBN_10

0847846385

morning recipes, Sarabeth delivers the comforting dishes she makes for family and

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The Art Of French Baking : comes to desserts, no one does...

The Art of French Baking : madeleines, when it comes to desserts,

The Art of French Baking does it better than the French. Beautiful, elegant and delicious, French desserts are easy to create...

Author : Ginette Mathiot

and delicious, French desserts are easy to create at home as only a few basic recipes

Publisher : Phaidon Press

at home as only a few basic recipes are needed to make some of the world's

ISBN_10

0714862576

ISBN_13

9780714862576

make some of the world's most renowned cakes and tarts. The Art of French Baking is

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Patisserie : ...

Patisserie :

Patisserie ...

Author : Melanie DuPuis

Publisher :

ISBN_10

1743790945

ISBN_13

9781743790946


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